~5 Hectares
Located in the heart of the Gibbston Valley the opportunity has arisen to lease this gold-medal-winning north-facing vineyard, situated in the heart of the Central Otago grape-growing country.
5,400 Litres.
100% handpicked Central Hawke’s Bay Pinot Noir, grown on limestone hills. This wine shows an attractive bouquet with complex aromas and flavours; red berries, plums, smoke and savoury characters. Fine chalky minerality. Aged in premium new and aged barriques
19,200L
This is a bright, soft and juicy Pinot Noir. Has nice soft mid-palate and ripe tannins to finish.
Barrel aged for 12 months with 20% new French oak barrel insert equivalent.
16,000L
This vendor has 16,000L of saignee free-run from Marlborough predominant Pinot Noir. Very light in colour and deliciously aromatic.
Please contact Colin Ford on 022 484 2810 to discuss.
25,300L PRICE REDUCED Fruit for this wine underwent a combination of stainless steel and barrel fermentation, followed by both barrel ageing and time on staves. MLF. Currently sitting on lees.
14,500 (6 x 750ml) cases.
These wines were grown in New Zealand’s premium South Island viticulture regions. The range consists of two varieties, Marlborough Sauvignon Blanc and South Island Pinot Noir with two tiers; Premium Varietal and Reserve.
