Organic Wines - Winework Solutions Brokerage

Organic Gimblett Gravels Merlot Malbec 2021 (WWS1435)

1,800 Litres.
Well balanced barrel aged Merlot Malbec blend with dark fruit flavours. Depth and
sweetness on the palate with with integrated tannins.

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Organic Gimblett Gravels Syrah 2023 (WWS1434)

5,000 Litres.
Organic Syrah with wild berry aromas and flavours. Rounded palate, medium bodied, integrated structure.

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Organic Hawkes Bay Pinot Noir 2025 (WWS1430)

9,500L
This is a juicy, fruit forward style of wine showing beautiful aromatics in a fresher style. A blend of fruit from two vineyard parcels, all 777 clone. Great as a blending component or on it’s own.

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Organic Marlborough Pinot Noir Grapes 2026 (WWS1426)

15 tonnes
This vendor has approximately 15 tonnes of Biogro Organic Certified pinot noir fruit available from the 2026 harvest.

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Wairarapa Pinot Noir 2023 (WWS1385)

48,000
Fermented in stainless, ~95% of this blend received oak influence for chips and the remaining ~5% from eight months on staves. Wine has completed MLF.

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Premium Organic Hawkes Bay Pinot Gris 2025 (WWS1371)

9,375L
Premium Certified Organic fruit made at a premium facility by a highly regarded
winemaker. Harvested at optimal ripeness and flavour. Price could change post ferment depending on demand. Hop on it now!

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Organic Marlborough Pinot Noir 2023 (WWS1333)

5,500L
Aromas of bramble, dark cherries, violets, and dried lavender on the nose. A bright palate of primary fruit characters intertwined with spice, herbal, and savoury undertones. Sinewy tannins frame the palate leading to a lengthy finish.

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Organic Marlborough Sauvignon Blanc 2023 (WWS1332)

55,000L
Hand-picked and whole bunch pressed. After settling, the juice was racked to a large oak cuvee where an indigenous fermentation occurred. The wine was aged on lees in large format seasoned French oak for texture and complexity.

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Organic Marlborough Sauvignon Blanc 2024 (WWS1331)

55,000L
After settling the juice overnight, we racked to a large oak cuvee where an indigenous fermentation occurred. The wine was aged on lees in large format seasoned French oak for texture and complexity.

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Organic Central Otago Pinot Gris 2024 (WWS1330)

3,300L
Floral aromas of white blossom intertwined with freshly cut nectarine, and baking spices. The palate is reminiscent of baked apple strudel, with a fine balance of fresh acidity, silky textures, and finesse.

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Central Otago Tempranillo 2023 (WWS1329)

2,000L
Rich aromas of plums, dark cherries and Christmas cake mixed with spicey notes of tamarillo, clove and vanilla. Plush fruit and chocolatey characters with a soft palate and a toasty finish.

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Gimblett Gravels Merlot 2018 (WWS1322)

9,600 Litres.
Barrel aged merlot with lifted, warm, red-fruit flavours and a well-balanced palate.

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Gimblett Gravels Cabernet Franc 2021 (WWS1320)

900 Litres.
Made from Biogro certified vineyard on the Gimblett gravels. Barrel matured in French oak. Fragrant, with florals and raspberry aromas. Well rounded, velvety textured palate with balanced fine tannins.

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Gimblett Gravels Cabernet Franc 2023 (WWS1319)

1,1250 Litres.
Made from mature biogro certified grapes grown in the Gimblett Gravels. Floral and raspberry aromas. Sweet fruit flavours through the palate with well integrated fine tannins.

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Gimblett Gravels Cabernet Sauvignon 2023 (WWS1318)

2,500 Litres.
100% Cabernet Sauvignon made from mature Biogro certified vines. Complex aromatics and flavours of blackcurrant, gentle baking spice, dried herb, and liquorice.

Category: Organic Wines