GOLD MEDAL WINNER This wine opens with aromas of red and blue fruits – strawberries, raspberries, and blackberries – with rose and violet floral notes.
27,480 bottles
With aromas of dried rose petals, dark red fruits, wild thyme, hoisin, and baking spice, this Central Otago Pinot Noir has an elegant palate with flavours of cherries and plums, with gentle mouth coating powdery tannins and a lengthy finish.
