50,000L
A vibrant, site-expressive Pinot Noir from the Gladstone sub-region of Wairarapa, sourced from low-yielding vineyards on free-draining river terraces. The 2025 vintage shows excellent purity and structure, reflecting a season of steady ripening and strong fruit concentration.
96,000 Litres
REASONABLE OFFERS INVITED This vibrant, aromatic Wairarapa Sauvignon Blanc from the outstanding 2025 harvest has flavours of gooseberry and limes with a long, lively finish.
15,000
Fermented in stainless, ~95% of this blend received oak influence for chips and the remaining ~5% from eight months on staves. Wine has completed MLF.
1,100L
Grown on clay / lime stone. Hand-picked fruit was 100% de-stemmed then cold soaked before fermention on the skins for three weeks. Matured in two – five year old French oak barrels for 12 months.