4,000L
Biogro Certified Organic
The fruit for the wine was hand-picked and vinified with a 5% whole-bunch fermentation, followed by barrel maturation for 9 months. Selling as surplus to requirement.
9,500L
This is a juicy, fruit forward style of wine showing beautiful aromatics in a fresher style. A blend of fruit from two vineyard parcels, all 777 clone. Great as a blending component or on it’s own.
200,000 Litres
REASONABLE OFFERS INVITED This vibrant, aromatic Wairarapa Sauvignon Blanc from the outstanding 2025 harvest has flavours of gooseberry and limes with a long, lively finish.
